First, the grass: winter should be enough to feed cattle and forage, under normal circumstances, each cow should be sufficient enough forage grass, hay, straw, corn stalks and other forage about 1500 kilograms. Forage grass should be well-grounded, and the wind and rain must be prevented to ensure that the forage grass does not deteriorate. Second, warm: before the winter on the cowshed maintenance, wind tunnels should be blocked, the roof does not leak snow and rain, the door to the curtain on the night to prevent cold, dry grass in the barn to be dry, every day should clean the burdock, urine Keep the house clean and dry. Third, feed: straw fine, three-inch grass. Feed the fodder first and then feed the concentrate. Forage should be diversified, grass, straw, wheat grass, corn leaves, hawthorn vines, peanuts, etc. mixed and fed. In addition to feeding enough coarse material each day, feeds such as corn, cakes, bran, and barley should also be fed. Each cow feeds 10-12 kg of coarse material per day. At the same time, add 10 grams of salt, 15 grams of bone powder and 30 grams of urea into the concentrate feed every 100 kilograms of body weight. Fourth, water: As the saying goes: "grass, material, water spirit." Explain that the cow not only feeds but also supplies enough water. Generally every cow should drink about 35-45 kilograms of water every day and night. Drinking water 3-4 times a day, the water temperature around 40 °C. Fifth, brush: Brushing the body of cows often helps keep the body clean and hygienic. It can remove the surface parasites in time, and it can also promote the blood circulation of cattle and enhance the cold resistance. Six, net. There is no gravel, dirt, foreign matter, or moldy deterioration in the forage, which prevents cattle from drinking muddy water and contaminated water. The water should be fresh and clean, and it should be clean. Every day after the feed tank is fed, it must be cleaned to remove the residual fodder and brushed regularly to prevent the bacteria from contaminating the remaining fodder and affecting the health of the cattle. Seven, anti-: that is, anti-cattle disease. The barn should be regularly sterilized with 2% lime milk, and the tableware should be regularly sterilized with 2-3% potassium permanganate. In winter, the cattle should be given an insect repellent both inside and outside the body, and precautions should be taken to prevent other diseases, and the disease should be promptly treated. China Agricultural Network Editor
Ear tags are used by the livestock producer to keep production records of bloodlines, birth dates, vaccinations and other key criteria necessary for raising animals as a career. Without some form of identification, it would be impossible to manage the records of each animal, especially when entire herds are raised by one person or family.
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