Zhuo Shusheng, Director of the Department of Wildlife Conservation of the State Forestry Administration, said at a news conference held by the State Council Information Office on the 27th that China has paid considerable attention to the use of genetically modified technology in the forestry field and has initiated research on transgenic trees. It mainly focuses on the improvement of wood species and flower varieties.
Zhuo Yusheng said that at the moment when he is conducting research in this area, we are earnestly organizing, researching, experimenting, and applying bio-safety requirements. And these research results are mainly used to cultivate better wood varieties and flower varieties, rather than for food.
Zhuo Yusheng said: "At the same time, these research results have to pass a comprehensive eco-safety test. Therefore, in terms of security, it can be assured."
Transgenic technology refers to the use of molecular biology techniques to transfer genes of certain organisms to other species, transform the genetic material of organisms, and transform the genetically modified organisms into human needs in terms of traits, nutrition, and consumer quality. . Transgenic technology has a wide range of application prospects in many fields such as agricultural production, animal husbandry and medical research.
However, since the first genetically modified organism was introduced in 1983, the human controversy over transgenic technology and genetically modified foods has never ceased. For example, whether foods containing pest-resistant genes threaten human health or whether genetically modified products will destroy biodiversity Wait.
Zhuo Yusheng said that in the next five years, China will implement a biotechnology and seed breeding project to further strengthen the research and promotion of the application of genetically modified technologies in the forestry field, and to ensure biosecurity when using this technology. The safety impact of transgenic trees on non-genetically modified, natural forest trees is minimized.
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