Medications
Qi deficiency or blood loss, no cold and damp real evil person Jifu.
1 "Materia Medica Mang": Consumption of Yuanyang, the old and the weak, cut it.
2 "Ben Cao Jing Shu": where malaria is not due to hernia; heartache stomach pain due to fire but not due to cold; hot and humid stagnation, summer heat outside the invasion became stagnant Chibai, tenesmus and diarrhea, thirst; damp heat invasion The spleen is not suitable for fullness or small waters.
3 "Compendium of Herbalism": Avoiding iron.
Should: abdominal pain, cold food, food product, or diet is not fragrant, vomiting, nausea Yishi.
Avoid: qi deficiency or blood deficiency of the infirm should not eat more, so as not to harm the righteousness; Yin Huo-wang are not allowed to serve, prevent its warm dry injury Yin.
Grass practice guide:
1 fruit bogey iron.
2 For cold dampness, spleen and stomach, abdominal distention, pain and vomiting, diarrhea, etc., can be equivalent to grass pods, honokiol.
3 It is used for malaria, especially for fleas caused by hawthorn turbidity and turbid wetness. It can be compatible with Changshan, Bupleurum, Anemarrhena and others.
Freeze-drying powder process includes: fresh fruit selection - cleaning - cutting - blanching - cooling - drying - grinding beating - gel grinding - sterilization - pre-freezing - vacuum freeze-drying - ultra-fine grinding - weighing packaging - testing - finished product.
Firstly, fresh and mature fruits with good quality were selected in the pre-treatment area of the food lyophilizer, and the leaves were removed to remove impurities. Then, preliminary cleaning and simultaneous sterilization of fruit surface were carried out. After sterilization, the fruits were cleaned and drained again. After the drain, the fruit is sliced and treated by blanching process. After the color preservation, the fruit is treated by pulping, and then pasteurized. The pretreatment process is finished before lyophilization.
The processing core of freeze-drying powder is the equipment area of food freeze-drying machine. After pre-treatment, the fruit enters the equipment of food freeze-drying machine and crystallizes into a solid state at low temperature, and then sublimates and dries in a vacuum environment to obtain freeze-drying products with little water content. Freeze-dried products out of the warehouse into the food freeze-dried post-processing area, ultrafine grinding, and then according to the need to do weighing packaging, after testing the finished products packed into storage.
Freeze-Dried Half Of Fruit,Mulberry Fruit Powder,Freeze Orange Powder,Raspberry Freeze Dried Powder
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