After the flowering of the rose, the branches of the branches were cut off together with the first leaves under the flowers. When the buds were full and full without budding, the branches were cut off. Branches require three to four leaf segments, preferably about 10 to 15 centimeters in length. If the shoots are too short, the storage of nutrients is too small, which is not conducive to rooting. Cut off the 1 - 2 leaves in the lower part of the shoots, leaving only the upper two leaflets to reduce the excessive evaporation of the water, and use a sterile blade to shave the leaves at 1 cm to 2 cm at the bottom of the shoot. The beveled surface is then inserted into a bottle containing water. The bottle is a fine brown bottle. The water requires clean river water or well water. Wrap cloth or cotton around the bottle and fix it on the bottle mouth. The base of the stick is immersed in water for 2 centimeters. Can be about. Insert the bottle should be placed half shade, see the sun, the temperature of 20 °C -30 °C is appropriate, change the water every 3 days - 4 days, in order to prevent pollution caused by branch incision rot, change the water, you should clean the inner wall of the bottle clean Afterwards, disinfect with 10% potassium permanganate again. After one week, visible white callus formation began at the incision below the cuttings, and roots grew about 25 days later. When the root length was about 2 cm, they were transplanted into pots. Pay attention when transplanting and protect the root system. The roots are relatively brittle. You can straighten the seedlings in one hand, fill the pots with moist soil in one hand, and gently fill the pots with soil. Don't compact them. Use pots to drench the water and store under scattered light for half a month without applying fertilizer. When the lateral buds begin to germinate, they can gradually see the light and go into normal management after three months.
Nutrient Supplements
Conjugated linoleic acid (CLA) is one of the essential fatty acids for human and animals, but it is unable to synthesize a substance with significant pharmacological effect and nutritional value, which is of great benefit to human health. A large number of literatures have proved that conjugated linoleic acid has the physiological functions of anti-tumor, anti-oxidation, anti mutation, antibacterial, reducing human cholesterol, anti atherosclerosis, improving immunity, improving bone density, preventing diabetes and promoting growth. In recent years, some clinical studies have proved that conjugated linoleic acid can increase physical consumption after entering the body, so it can effectively reduce body fat deposition in weight control.
Product Name: Conjugated Linoleic Acid(CLA)
Appearance: White Crystalline Powder
Purity: 80%
Test Method: HPLC UV
Storage: Cool Dry Place
CAS: 121250-47-3
MF: C18H32O2
MW: 280.44
1.Increases metabolic rate
2.Decreases abdominal fat
3.Enhances muscle growth
4.Lowers cholesterol and triglycerides
5.Lowers insulin resistance
6.Reduces food-induced allergic reactions
7.Enhances immune system
1. Food and Beverage ingredients.
2. Healthy Products.
3. Nutrition Supplements.
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Conjugated Linoleic Acid,Lysine Powder,Folic Acid,Vitamin D3
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