Feeding dairy cows lacks grass feed and is an important ingredient in feed. Grass feed contains many nutrients that cows need. Green feed, not only has a low content of crude fiber, but also has a high digestibility of crude fiber, good palatability, can promote the appetite of dairy cows, not only easy to digest, but also help with digestion. Feeding green feed can promote the health of dairy cows; in addition to being rich in nutrients, green feed can prevent nutrient deficiency, promote metabolism of dairy cows, prevent metabolic diseases, and maintain the health of dairy cows. Feeding grass feed can improve the milk quality of dairy cows. Feeding grass feed not only can increase the milk production of dairy cows, but also can improve the flavor of milk and increase the content of milk protein. Feeding grass feed can relieve the cow's heat stress, and cows are generally more cold-resistant but not heat-resistant. Feeding grass feed can keep milk production peaks longer.
The quality pasture planting methods are as follows:
In places where food crops or cash crops are planted, in order to ensure the supply of green feed for dairy cows, pastures can be used in the same way as food crops or economic crops. For example, spring corn can be used to plant the winter grazing-70 rye and black Wheat and other pastures can also be planted on plots of autumn wheat and other food crops, and planted with Mexican corn, high-grass grass, French bitter herbs, etc. in late spring and early summer.
In addition to crop rotation, intercropping of pasture with food crops and cash crops can be carried out on plots of food crops or cash crops, such as French sow lettuce, fodder beet and forage carrots in the corn plots. In the wheat fields, there are high-sweet grass and Mexican corn.
Intercropping or interplanting perennial pastures such as European chicory, perennial ryegrass, white clover, etc., can be interplanted among trees and woodlands, and grasses such as alfalfa, Mexican corn, and French bitter herbs can be planted among trees with small tree crowns and little shade.
The pasture planted in this way is particularly good and the cows grow healthier.
Organic spirulina tablets are dark green and have a special seaweed taste. It is the most nutrient-rich and comprehensive organism in nature. It is made by a blue-green algae powder named spirulina.
Spirulina is rich in high-quality proteins, fatty acids of γ-linolenic acid, carotenoids, vitamins, and a variety of trace elements such as iron, iodine, selenium, and zinc. This blue-green alga is a freshwater plant. It is now one of the most studied freshwater plants. Together with its cousin Chlorella, it is now a topic of superfoods.
Modern medical research shows that spirulina is particularly useful for supporting a healthy brain, heart, immune system, and various body functions. As a dietary supplement, spirulina contains surprising nutrients including chlorophyll, proteins, vitamins(such as vitamin B1, B2, B6, B12, E), essential amino acids, nucleic acids (RNA and DNA), polysaccharides, and various antioxidants. Also, spirulina may help promote alkaline pH balance and support a healthy immune system.
Our factory is located in Inner Mongolia, China, and is organically grown in an industrial center far from heavy industry without any heavy metal pollution. Our spirulina powder and spirulina tablets are certified organic by the USDA and EU. It's also GMO-free and vegan/ vegetarians. We also supply the blend tablets of chlorella powder, wheatgrass powder, barley grass powder!
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