Qingshui Baptist: Choose light green onions that are not too bad, and the green onions are inserted vertically downwards in a basin, not only will not be emptied, but will continue to grow!
Drying method: Scallion leaves dried, do not remove, tied to put the root down on the balcony in the dark, avoid damp water, so as not to rot, too dry is not good, will dry up empty.
"Recovery" after chilling onion of the scallion: Rejuvenation is not as complete as it was in the case of frozen onions. Once the green onions have been frozen, do not move them so that the ice particles in the interstitial spaces will crush the cells due to the extrusion of the external force. The cell fluid will overflow and cause rot. When using the frozen onion, it should be taken lightly and it should be taken indoors for a period of time so that it can be thawed and used.
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