Early application of phosphorus and potassium fertilizers. Phosphorus and potassium fertilizers can promote grape fruit coloration and increase sugar content, and are generally applied 20-30 days before fruit ripening. During the fruit enlargement period, nitrogen fertilizer is dominant, and phosphorus and potash fertilizers are applied as appropriate. About one month before fruit ripening and mid-maturity, nitrogen fertilizer was stopped and phosphorus and potassium fertilizers were topdressed. The amount of fertilizer depends on the variety and yield. The average yield per hectare is 2,500 kg of vineyards, 75 to 100 kg of P and K fertilizers.
Spray foliar fertilizer. During production, 0.5% to 1% of trace element foliar fertilizers can be sprayed. In the beginning of fruit coloring spray 0.2% ~ 0.3% potassium dihydrogen phosphate solution 2 ~ 3 times, or sprinkling grape coloring spirit, rare earth, etc., can increase the fruit sugar and early coloring.
Pick old leaves and take bags. When the fruit is ripe, it is necessary to properly remove the aging leaves from the lower part of the new shoot, and leave some leaves to shade as appropriate to prevent sunburn. If you are eager to go public, you can remove the paper bags at the beginning of fruit ripening. After bag removal, most varieties can be fully colored within 10 days.
There are three ways to analyze urine, and your test might use all of them.
One is a visual exam, which checks the color and clarity. If your pee has blood in it, it might be red or dark brown. Foam can be a sign of kidney disease, while cloudy urine may mean you have an infection.
A microscopic exam checks for things too small to be seen otherwise. Some of the things that shouldn`t be in your urine that a microscope can find include:Red blood cells,White blood cells,Bacteria,Crystals
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