Generally speaking, ducks rarely produce eggs from "summer" to "great heat" during the "winter season" to "rainfall." By strengthening management, the ducks can produce more eggs in all seasons.
Spring sun. The spring climate is warm, feed is abundant, and ducks are active. The time for dropping ducks will be gradually extended, and return to the early morning and evening, so that the ducks can eat more food and more sun. The ducks should be "fasted on an empty stomach, full of slow rush, more rush in the morning and less in the afternoon."
Cool in summer. Summer temperatures are high and the weather is hot and duck heatstroke must be prevented. If the weather is hot at night, ducks can be forced into the pool to cool off. When feeding, pay attention to small meals and add appropriate amount of green feed.
Autumn control. The weather in autumn is suitable for cool, rich live food in the water, and strong appetite for ducks. Ducks must be prevented from over-fertilizing and affecting production. Appropriate control of food when necessary, inhibition of duck increase, while at the same time to drive, increase the amount of duck activity.
Winter 拽. Duck egg production gradually decreased in late autumn and the eggshell thinned. At this point, artificial moulting can be used to make the duck resume egg production. The practice is to get rid of the large wings of the duck's wings and tails and feed the concentrate. After 7-8 days, new feathers grow on the wings and tail of the duck, and the broken hair on the back and chest naturally falls off. After 20 days, the duck feathers are long and the egg production resumes.
|
You are always welcome to visit our company and taste our products. Contact: MS. Sunny Wang |
|
| Product Description | |
| Name | Canned Mackerel |
| Flavor | Brine, Oil |
| Type | Bone-in and skin-on, bone-less and skin-less |
| Certificates | EU, FDA, BRC, HALAL,HACCP,KOSHER |
| Net weight | 170g, 185g, 400g, 417g, 425g, 1kg, 1.88kg. |
| Brand | Our brand or OEM, ODM |
| Shelf life | 3/4 Years |
| MOQ | 1X20'FCL |
| Payment terms | T/T, L/C |
| Delivery time | 25 days after label artwork confirmed and advance payment done. |
| Packing | normal lid or easy open,paper label or lithio can, paper carton or shrinked by tray |
| EU NO. | 3302/01034 |
| RUSSIA NO. | 3302/01034 |
| Shipping docs | Commercial Invoice |
| Packing List | |
| Bill of Lading | |
| Certificate Of Origin/ Form A | |
| Health Certificate | |
| Veterinary Certificate | |
| Catching certificate | |
| Or as per customer`s request | |
Mackerel Canning,Mackerel In Tomato Sauce,Mackerel Fish In Tomato Sauce,Canned Mackerel In Tomato Sauce
Tropical Food Manufacturing (Ningbo) Co., Ltd. , https://www.tropical-food.com