The efficacy and role of hawthorn

[Hawthorn] Shanzha is a mature fruit of the red or hawthorn of the Rosaceae plant. Mainly produced in Henan, Shandong, Hebei and other places, Shandong's output is good. Mostly cultivated. Harvested when the fruit is ripe in autumn. Slice and dry. Raw or fried.

[medicine] acid, sweet, lukewarm. Return to the spleen, stomach, liver.
[Efficacy] digestion and accumulation, qi and sputum.
【application】
1. Dietary stagnation certificate. This product is sour, mild and not hot, good for digestion and accumulation, can cure all kinds of food stagnation, especially for digesting greasy meat and food. Anyone who has stagnant abdominal fat, phlegm and phlegm, and abdominal pain can be used. For example, "Simple Square" is a single-flavored decoction. If you match Lai Zizi, Divine Comedy, etc., you can strengthen the power of digestion and accumulation. If the wood is fragrant, the green skin will be stagnant with qi, and the stagnation of the abdomen will be painful, such as uniforming and dispersing ("Criteria for Zhengzheng").

2. Diarrhea, abdominal pain, and suffocation. Hawthorn into the liver, can stagnate and relieve pain, and can be used to stop diarrhea. For the treatment of diarrhea and abdominal pain, you can use the decoction of Jiaoshan simmering water, or use the scorpion charcoal research, such as ("medical banknotes"); can also be used with woody, betel nut equivalent. It is often used in conjunction with orange nucleus and litchi nucleus.

3. Respiratory chest and abdominal pain, dysmenorrhea. This product has a temperature of the liver and blood, can pass the blood, and has the effect of promoting blood circulation and relieving pain. Treatment of stagnation and chest pain, often used with Chuanxiong, peach kernel, safflower. If you are treating postpartum sputum obstruction, abdominal pain, dysmenorrhea or dysmenorrhea, amenorrhea, Zhu Danxi experience will use this product with sugar decoction alone; it can also be used with angelica, fragrant, and safflower, such as Tongyujian ("jing" Yue Quanshu").
Modern single-use preparations for the treatment of coronary heart disease, hypertension, hyperlipidemia, bacterial dysentery, etc., have a good effect.

[Usage and dosage] Decoction, 10 ~ 15g, a large dose of 30g. Raw hawthorn and fried hawthorn are mostly used for digestion and dispersal, and Jiaoshan and Hawthorn charcoal are mostly used to stop diarrhea.
[Notes on use] Spleen and stomach are weak and there is no accumulation or excessive gastric acid secretion.
[modern research]
1. Chemical composition: Hawthorn contains flavonoids, triterpenoid saponins (ursolic acid, oleanolic acid, behenic acid, etc.), saponin tannins, free acids, fatty acids, vitamin C, inorganic salts, red pigments, etc.

2. Pharmacological action: The fatty acids contained can promote fat digestion, increase the secretion of gastric digestive enzymes and promote digestion, and have certain adjustment effects on gastrointestinal function. Its extract can expand the coronary artery, increase coronary flow, protect myocardial ischemia and hypoxia; and can strengthen heart, lower blood pressure and anti-arrhythmia; reduce blood fat, anti-atherosclerosis, which lowers serum cholesterol and triglycerides It may be achieved by increasing the concentration of high-density cholesterol and its sub-components in serum and increasing the excretion of cholesterol. In addition, Hawthorn can also resist platelet aggregation, anti-oxidation, enhance immunity, diuresis, sedation, contraction of the uterus, and bacteriostasis.

3. Clinical research: It is reported that the use of hawthorn or appropriate compatibility in the treatment of dyspepsia, anorexia in children, diarrhea in infants, dysentery, abdominal pain, postpartum stagnation and other diseases have achieved satisfactory results. In recent years, it has also been reported that in the treatment of 89 cases of hyperlipidemia in middle-aged and elderly patients with lipid-lowering music (each containing 0.5g of hawthorn), the effective rate of cholesterol lowering and triglyceride is 69.49% and 80.28%, respectively, and can improve the loss of appetite. Symptoms of fatigue, high blood pressure (Henan Traditional Chinese Medicine, 1990, 4:23); 168 cases of angina pectoris with coronary heart disease treated with hawthorn and puerarin extract, effective rate 89.87%, and good decline Blood pressure and blood fat lowering effect (Chinese patent medicine, 1994, 7:25); daily treatment of acute and chronic pyelonephritis in 105 cases of raw hawthorn 90g decoction (child reduction), good effect (Shaanxi New Medicine, 1975, 1:35) ). In addition, it can treat hepatitis, menstruation overdue, lower extremity soft tissue injury, intractable hiccups, vocal cord polyps, frostbite and so on.

4. Adverse reactions: eating more hawthorn can cause hyperacidity, as well as reports of stomach stone disease and small bowel obstruction due to excessive consumption of hawthorn. Commercially available hawthorn tablets have an appetite-assisted digestive effect on children, but because of the high sugar content, such as large consumption, so that blood sugar maintains a high level, it will affect appetite, and can cause malnutrition and anemia for a long time. Therefore, Chinese medicine believes that hawthorn can only be used without supplementation, and there is no accumulation or spleen and stomach weakness should be used with caution or not (China Food News, 2001, 02.01).

[Others] Studying the effects of different processing temperatures on the organic acid and gastrointestinal propulsion function of hawthorn, suggesting that the cooking temperature is suitable for control between 160 °C and 200 °C. (Journal of Hubei College of Traditional Chinese Medicine, 2001, 1: 46).
【Abstract of Ancient Books】
1. "Newly revised Materia Medica": "The juice is the main water conservancy, and the head and the body wash itchy."
2. "Daily Materia Medica": "Chemical food, qi, qi and stomach, blood stasis."
3. "Compendium of Materia Medica": "Digestive diet, elimination of meat, symptoms, sputum, full of acid, stagnation of blood and pain."

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