Radiation preservation technology for food

Radiation-preserved foods are used to irradiate foods with gamma rays or electron beams, use the effects of ionizing radiation to kill pathogenic microorganisms and pests in foods, prevent food from becoming rotten, spoil, and germinate, in order to extend the period of food preservation and reduce losses. .

Compared with commonly used methods such as refrigerating, thermal disinfection and chemical fumigation, the advantages are: strong penetration of γ-rays, thorough insecticidal and sterilizing, and can kill microorganisms and pests on the surface and inside of foods; Radiation treatment eliminates cross-contamination during food production and preparation, greatly reduces food-induced morbidity, preserves freshness, and can be sterilized under normal conditions to maintain the original color, aroma, taste and freshness of foods; Energy conservation, radiation lines can save two-thirds of energy consumption; safety, radiation preservation is a physical process, no pollution, no residue, no induction of radioactive.

Organic Barley Grass Powder

Organic barley grass powder is made from fresh young leaves of barley grass. It is one of the most nutrient-rich foods. It is rich in proteins and contains 20 amino acids, 12 vitamins, and 13 minerals. Its nutrition is similar to wheatgrass. Barley grass powder is easy to get the nutrition of this incredible green food. As early as 7000 BC, barley grass has been planted and consumed because it has many nutritional values. It is a complete food that provides balanced nutrition to the body through its alkalizing ingredients. It contains nearly 30 vitamins and minerals, including vitamins A, C, B1, B2, folic acid, and B12. Barley grass powder also contains chlorophyll, which helps to restore and replenish blood cells.

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Organicway (xi'an) Food Ingredients Inc. , https://www.organic-powders.com

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