Bitter amaranth, commonly known as bitter colza, is grown locally by local farmers. The dish grows vigorously in summer, with high yield and nutrient-rich. It is a good feed for pigs. Fresh bitter leeks have a moisture content of 89%, a crude protein of 2.6%, a crude fat of 1.7%, a crude fiber of 1.6%, and a nitrogen-free extract of 3.2%. Bitter amaranth is tender and juicy, has a white pulp, slightly bitter taste, and has a stomach And to promote the role of intestinal peristalsis, air-dried buckwheat contains more than 20% crude protein. Therefore, it is better to feed the pigs with bitter leeks in the summer season.
The bitter leeks collected from the washed, chopped or beaten water are fed to the pigs, which has a good effect on increasing the weight gain of the sows and the piglets. In order to prevent pigs from diarrhea, it is best to add some dry feed such as corn flour and sweet potato powder.
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