Paying attention to these places can improve a lot of economic benefits, and you may not pay attention to it. But paying attention to a few points can save you a lot of money.
Farming has always been one of the agricultural undertakings of the state relationship. Recently, the 2017 farming subsidy policy has also been publicized. Friends in need can click on the link at the end of the article to view the relevant policies.
If it is a large-scale farming, you can refer to the amount of subsidies to consider the amount of sheep raised this year. If it is a personal culture, then you need to consider the scale of farming that is right for you.
First, determine the scale of breeding
The scale of breeding is relatively important, and the scale is customized reasonably, so that the breeding income can be more substantial. The size of farmers' sheep raising should be determined according to the comprehensive conditions of the family, such as economic conditions, existing labor and arable land, and the amount of forage feed. Generally, each labor force raises 50-80 sheep, and if conditions permit, they should be stocked as much as possible. It can make the sheep production have greater economic benefits.
Second, choose to maintain a good variety
Sheep, mainly breeding sheep for meat. With the changes in consumer diet and preferences, the market demand for lamb is also considerable.
At present, the best meat goat breed is Boer goat. The sheep have an average of 90 kg of adult rams and 65-75 kg of ewes. They grow fast and have good meat quality.
It is best to breed the mutton sheep breeds with Dorset, Dupo and Small Tail Han sheep, or to improve the local sheep with the above varieties.
Note: No matter what kind of sheep are raised, the breeding and improvement of this variety should be strengthened. Otherwise, the long-term feeding will cause the quality of the offspring to gradually decline. To this end, the following measures are recommended:
1. In time, it is not appropriate to make a ram to go bad, eliminate or slaughter.
2. It is planned to introduce the breeding of the same species of rams and ewes outside the group, so that the quality of the flock can be improved, or the introduction of different varieties of good rams and the ewes of the group can improve the quality of the flock.
3. Select the elite rams in this group and choose the unrelated ewes for breeding.
4. Farmers with conditions should establish a pedigree file of the flock to prevent indiscriminate mismatch, which is conducive to the breeding of the flock and the improvement of the level of cross improvement.
Third, construct a reasonable herd composition
A reasonable composition of the flock can be very good at improving economic efficiency.
1. Ewes account for about 70% of the flock (50% adult ewes, 15% bred sheep, 20% female lambs, 15% eliminated sheep).
2. Male (Amoy) sheep of all ages account for 30% of the entire flock.
3. In the same year, the lambs accounted for 40% of the entire flock (including 20% ​​of the female lambs and male lambs), so the slaughter sheep of that year should also account for about 40% of the entire flock.
Fourth, reasonable arrangements for sheep production
The period of purchasing sheep and fattening also plays an important role in the income of farming. The price of sheep is different every month. How to enter the high price at low prices is also a matter of learning.
The price of mutton is generally lower in September-November, and the price of sheep is also reduced. At this time, the fattening is carried out, and it is slaughtered and sold in April-July of the following year. At this time, the price of mutton is higher, and the difference between the price of mutton and the lowest mutton is The price of sheep is 4-8 yuan, and the price of sheep is also rising. The sheep can get better benefits. It is best to buy a strong and strong sheep in the fall, not to buy thin, weak, old and pregnant ewes, and to sell fattening sheep in the spring and summer of the next year, to play an individual advantage in fattening and create greater economic benefits.
V. Feeding cost control
In principle, the cost of feed can be saved and not cost a penny. The green material like home is a very good feed. If there is too much, you can check the method of green fermentation at the end of the article to extend the storage period of the green material.
Make full use of straw such as wheat straw in the home to make ammoniated feed or silage, etc., to improve the utilization rate of feed. When the forage is rich in summer and autumn, you can not supplement or less, extend the grazing time, try to make the sheep full, and supplement the feeding in winter and spring. It should promote scientific preparation of feed and feed the full price.
Sixth, strengthen daily management
In the cold winter and spring season, pay attention to cold insulation, can be raised in the greenhouse, pay attention to heatstroke and cool down in summer, to prevent various diseases.
Seven, do a good job in the prevention and treatment of disease
It takes money to cure the disease, and the sick sheep can't sell it. In order to raise mutton sheep and improve efficiency, it is necessary to reduce the occurrence of various diseases and ensure the health of the flock.
1. Focus on deworming
Sheep farmers should be dewormed twice a year, that is, one in spring and autumn, 2-4 months in spring and 9-11 months in autumn. Short-term fattening sheep should be dewormed at the beginning of fattening. There are many kinds of deworming drugs. The widely used drugs are albendazole tablets and avermectin tablets. It is best to use them together. The method is to use an insect repellent first, and then use another kind of drive after 15 days. The insecticide was rewormed once. Deworming is carried out on an empty stomach at 6:00-7:00 in the morning. Take 1 tablet per 10kg according to the weight of the sheep. Do not eat after taking the medicine. After 6 hours, you can give the sheep water and then eat. This is better.
2. Prevention of epidemics
In order to prevent the spread of epidemics, a certain range of inside and outside the sheep house and common facilities and utensils should be disinfected regularly. At the same time, vaccines for the prevention of epidemics should be given to the sheep according to the requirements of the veterinarian. It is necessary to develop the habit of regularly observing the status of the flock and find out the timely diagnosis and treatment of the diseased sheep. To prevent problems before they happen.
Summary: Raising sheep is also a careful job. It is necessary to calculate the scale of breeding and the ratio and quantity of lambs, ewes and breeding sheep in each period. In fact, to do this well, your understanding of sheep farming will be more in-depth and more sophisticated, and also lay the foundation for the creation of large-scale farms in the future. After all, large-scale development is a good way to make money. At the same time, the state has also continuously encouraged the scale of agricultural development, and various subsidy policies have been issued.
Guess what you like: "2017 farming subsidy details, the maximum subsidy of 1.7 million" click to read, "green feed fermentation three methods" click to read
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