Baoqing Red Adzuki, a special product from Baoqing County of Heilongjiang Province, has suitable planting conditions and a long history of planting. The product has large grain, thin skin, delicious taste, bright color, high content of red bean, and excellent quality. It is sold to Japan and South Korea. , Hong Kong, Southeast Asia and Europe and around the world.
Production status
Baoqing County is located in the east of Heilongjiang Province, in the hinterland of Sanjiang Plain. The soil here is fertile and the weather conditions are unique. It is suitable for red bean planting. Baoqing Red Adzuki has a long history of planting. Since the beginning of the 21st century, Baoqing County has focused its efforts on nurturing the “Bao Qinghong†red adzuki brand. By adopting a series of measures including “four specialties, five lines, and six to householdsâ€, the regional, unity, quality, and profitability of the adzuki bean have been strengthened, and the green, organic, and brand effects of the product have been enhanced, increasing the number of "Crimson" market influence and competitiveness. After the breeding of "Bao Qinghong" red adzuki bean, it has its own distinctive product features: large grain, thin skin, fragrant, bright color, high content of red bean, and excellent quality.
According to statistics, as of the year of 2008, Baoqing County had an area of ​​up to 250,000 mu for the development of red adzuki beans, and thus won the reputation of "China's Red Adzuki Township". Most of its 60,000 tons/year of red adzuki beans were sold to Japan and South Korea. , Hong Kong, Southeast Asia and Europe and around the world.
According to the “Regulations on the Protection of Geographical Indication Productsâ€, the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China organized a review of the application for the protection of Baoqing Red Adzuki GI Products. After passing the examination, it will be approved to implement the protection of Baoqing Red Adzuki Bean Products from today.
protected range
The scope of protection of Baoqing Red Adzuki Geographical Indication Product shall be subject to the scope of the “Delimitation of the Protection Area of ​​Baoqing Red Adzuki Bean Origin Product†issued by the People's Government of Baoqing County of Heilongjiang Province (No. 18, Bao Zheng Office [2004]). It is the administrative area under the jurisdiction of Baoqing County, Heilongjiang Province. [3]
Quality and technical requirements
(a) Site conditions.
Soils, hills, sloping arable lands and plains, below the median fertility.
(b) Cultivation and management.
1, election 茬:
Do not refrain from cultivating or cooperating with legumes. In principle, a rotation system of more than three years should be implemented. It is best to use cereals such as corn, wheat, and sorghum, followed by potatoes and rapeseed.
2, site preparation:
Qiu Qiuqiu ridged or spring top mud from autumn.
3, selection:
Pre-seeding seeds should be cleaned to achieve the same color of seeds, full grain, no spots, pods, imperfect grains, germination rate of more than 85%, purity, and clarity of more than 98%.
4, sowing:
The sowing time is suitable from May 10 to May 25. The sowing method is divided into two types: artificial pods and mechanical precision.
5, fertilization:
Farmyard fertilizer: Mushi farmyard fertilizer is about one ton.
Fertilizer: Mushi diammonium phosphate 3 kg to 4 kg, potassium sulfate 2 kg to 3 kg, applied as a seed fertilizer sowing.
Top dressing: In the middle growth period, the balance between vegetative growth and reproductive growth should be coordinated. The initial flowering period should be 0.15 to 0.2 kg of potassium dihydrogen phosphate per acre, and 40 kg of water should be sprayed on the foliage.
6, field management:
Two spade shovels two times, so that spade timely, take the grass after autumn.
(c) Harvesting.
1. Harvest time: The pod of 4/5 pods is dried, showing the characteristics of varieties.
2. Harvesting quality: It is required to cut the pods low, not to lose the branches, not to drop the pods, to lay the shop regularly, to complete the post-matured after threshing, the loss rate is less than 2%; to achieve special collection, special storage, special increase; moisture reaches 14 %the following.
(d) quality indicators.
1. Sensory characteristics: The seed coat is dark red, bright and shiny, with large grains. The grain shape is similar to the triangular prism shape. The head is neat and oval, with ribs, and the hand feels obvious. The bottom of the umbilicus collapses; the skin is thin and when cooking A special rich aroma.
2, physical and chemical characteristics:
Physical and chemical indicators: imperfect grain ≤ 2.0, different color grains ≤ 0.5, total impurities ≤ 0.6, moisture ≤ 13.5.
Special signs use
Producers within the scope of Baoqing Red Adzuki Bean Geographic Labeling Product Protection may apply to the Baoqing County Bureau of Quality and Technical Supervision for the use of the “Special Marks for Geographical Indications Productsâ€, which shall be approved by the State General Administration of Quality Supervision, Inspection and Quarantine.
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